Sneha's Veg Indian Recipes

Kesar(Saffron) Kulfi Recipe Kesar(saffron) Kulfi is one of the most loved summer dessert from indian cuisine and is also popular in the neighboring countries.This homemade kulfi recipe is sure to please your palate.Traditional method of preparing kulfi needs a lot of patience and time. I completely agree that nothing can beat the taste of kulfi prepared using traditional method, but this one is a good replacement and I am sure you will love the creamy and rich texture of this kulfi too.Here is how to make best kulfi recipe at home. Ingredients: 200 gm milk 100 gm sugar or to taste Bread(brown or white)-1 slice Keshew and almond-5-6(chopped) Saffron(kesar)-1/2 tsp. Elaichi/cardamom powder-¼ teaspoon Method: §   Combine the saffron and warm milk in a pan ,mix well and keep aside. §   Take one bread and soak in milk in a bowl. §   After 10 min grined the soaked bread and make a fine paste. §   Take the saffron milk

Mango Galka(Sweet And Sour Mango Pickle) Recipe Galka is a traditional North Indian mango pickle. when I was a little girl my mother used to make this pickle. Since in today’s world everybody is busy, this is a quick and modified version of my mothers pickle recipe, which gets the Galka ready in 15-20 minutes. Try   this galka recipe. My kid loves it .And I am sure your kids will love this .So you have to try this   recipe before mango season ends and here it is. Ingredients: Raw Mango (sliced): 1 Jaggery: 2 tbs Mustered Oil: 1tbs Cumin Seeds (jeera): 1 tsp Fenugreek Seeds:1 tsp. Dry Red Chilly-1 Kalonji seeds-1tsp. Salt: 1 tsp Red Chilli Powder: 1/2 tsp Hing:A Pinch Turmeric Powder-1/4 tsp. Method: ·         Cut the raw mango in small slices. I prefer the typical green raw mangoes. ·         Take oil in a pan and heat it on high flame. Once hot, switch the flame to low and add jeera(cumin seeds),fenugreek seeds,kalonji,hing,turm

Mango Frooti Recipe   Mango frooti  is kids favourite recipe.I love frooti, slice, maaza and all such mango drinks and my son loves it too. So when I made this frooti at home, he was soo happy.Homemade mango frooti tastes so close to the original .I wanted to try this mango frooti recipe before mango season ends and here it is. Homemade mango frooti is the best summer drink rather than drinking those aerated drinks which are unhealthy to our body. My kid loves it, something healthy and homemade which keeps them away from store bought sugar drinks. When summer is at its peak enjoy this drink that will keep you hydrated and save you from the heat . Ingredients: ·         Mangoes-2 ·         Raw mango-1(small) ·         Sugar-1/2 bowl(100 gm) ·         Water-3 glass Method: ·         Peel the skin of mangoes and cut the pulp of mangoes into small pieces and discard the seeds. ·         Put the chopped mangoes in press